Monstera Deliciosa Vs Monstera Adansonii: Which is better?
If you are interested in plants, you have come to know the Monstera plant. With its beautiful foliage and unique growth patterns. It’s no wonder why Monstera plants have become so popular in recent years. But when it comes to choosing between Monstera deliciosa Vs Monstera adansonii. How do you decide?
Monstera are well-loved for the sweet sap they produce. The heart-shaped leaves and their interesting leaf shape. These two plants have distinct differences, although they may look similar at first glance.
This article will explore the differences between Monstera deliciosa vs Monstera adansonii. Also, discuss their appearance, growth habits, and care requirements. Whether you are an experienced plant enthusiast or a novice. Knowing the differences might help you select the best Monstera plant for your house or garden.
What is Monstera Deliciosa?
Monstera deliciosa, the Swiss cheese plant or split-leaf philodendron. This tropical plant is native to Central America.
Unlike Adansonii, it grows upright and can reach impressive heights. Its most distinctive feature is its large, glossy, heart-shaped leaves with deep splits and holes. Also known as dark green leaves.
These leaves are often used in floral arrangements or as eye-catching additions to indoor spaces.
What is Monstera Adansonii?
Monstera Adansonii is a Swiss cheese vine or five-hole plant. This tropical plant is from Central and South America. It is characterized by its slender, vining stems and unique leaf shape.
The leaves of Monstera Adansonii have intricate patterns of holes and fenestrations. This plant is prized for its delicate and lacy appearance, adding elegance to any space.
Monstera Deliciosa vs Monstera Adansonii – The Differences
Although they are part of the same plant family, each possesses distinct characteristics that set them apart.
Size of the Leaf
Monstera Adansonii’s leaves are 10 to 30 inches long and 6 to 18 inches wide. Under favorable conditions, it can generate bigger leaves. one significant difference being smaller leaves in the Adansonii.
Monstera Deliciosa produces leaves of a glossy green color ranging from 8 to 35 inches long and 10 to 30 inches wide. It is generally considered a more tender plant. However, with advancements in tissue culture, variegated varieties have become more stable and easier to care for.
It has a broader range of leaf sizes and is likelier to grow large leaves than Monstera Adansonii. This species also requires higher humidity and sunlight to thrive.
Hole in the Leaves
One of their most notable differences is the holes in their leaves.
Monstera Deliciosa has holes inside the leaves. Meanwhile, Monstera adansonii has holes on the edges of the leaves. Its leaf holes are semi-round or oblong,
Another difference between them is the shape of their holes. Deliciosa has holes that are generally elliptical. At the same time, adansonii holes are oblong or semi-round in shape.
The perforations are smaller and narrower than those of Monstera adansonii. While it is rectangular or variable in shape
Edges of the Leaves
Monstera Deliciosa has smooth and wavy edges on its leaves. Creating a more uniform and classic appearance. But Monstera Adansonii has more jagged and uneven edges. So it has a wilder and untamed look.
These distinct leaf edges add to each plant’s character and charm, allowing them to stand out.
Geniculum
The geniculum is a joint-like structure found on the stem of Monstera adansonii. It supports the sprawling nature of this plant. It helps to climb and attach itself to surfaces such as trees or trellises. This adaptation provides them with stability and flexibility. Both of which are necessary for thriving in their native habitat.
Monstera deliciosa does not have a geniculum. Instead, it relies on its aerial roots to support its growth and cling to nearby surfaces. The distinction in structural adaptation is more of an element that differentiates these two plants.
Plant Height
On plant height, Monstera Deliciosa tends to be taller than Monstera Adansonii.
Deliciosa can grow over 10 feet tall, making it a stunning addition to any space. But, Adansonii is generally smaller and more compact, reaching heights of around 2-4 feet.
The height difference allows various placement options on the desired aesthetic and space availability.
Price
There is a clear distinction between Monstera Deliciosa VS Monstera Adansonii.
Monstera Deliciosa tends to have a higher price than Monstera Adansonii. Due to its larger size and widespread popularity.
The price difference may also be influenced by the rarity of certain varieties or specific leaf characteristics. that some collectors seek out.
Leaf Shape
One of the key differences between Monstera Deliciosa and Monstera Adansonii lies in their leaf shapes. While both plants boast striking leaves with unique patterns, they differ in shape.
Monstera Deliciosa features large, heart-shaped leaves. That can grow up to 2 feet in diameter. These iconic leaves have well-defined perforations or “Swiss cheese” holes. It adds a distinct appearance.
Monstera Adansonii produces smaller ovate-shaped leaves. They are 10 to 30 inches long and 6 to 18 inches wide. Slender leaves with elongated holes called fenestrations. These holes are more irregular in shape and can vary in size.
This is a distinct characteristic of the monstera species. Each plant’s leaf shape and pattern contribute to its charm and appeal.
Propagation Methods
Cuttings of stems can be used to propagate more Monstera Deliciosa plants. A stem piece is cut off and put in water or soil until new roots grow.
Stem cuttings are a viable method for propagating Monstera Adansonii. But it also has another unique propagation method. Adansonii Can propagate from aerial roots. That can be pulled off and planted straight in water or soil. These aerial roots serve as natural cuttings and allow easy propagation without cutting the main stem.
Also Read:- 7 Best Moss Pole For Monstera: A Comprehensive Guide
Monstera Deliciosa vs. Monstera Adansonii
| Characteristic | Monstera Deliciosa | Monstera Adansonii |
|---|---|---|
| Leaf Size and Shape | Larger, lobed with “swiss cheese” holes | Smaller, delicate, lacy appearance |
| Leaf Texture | Thicker, leathery | Thinner, papery |
| Leaf Color | Deep, glossy green | Lighter green, sometimes with a silvery tint |
| Growth Habit | Upright and tree-like | Trailing or vining, suitable for hanging baskets |
| Leaf Arrangement | Larger leaves spaced farther apart | Smaller leaves closely spaced, giving a bushier look |
| Common Names | Swiss cheese plant, split-leaf philodendron | Adanson’s Monstera, five holes plant |
| Leaf Petioles | Longer, with distinctive sheath-like appearance | Shorter, without the same sheath structure |
| Growth Rate | Slower growth rate | Faster growth, especially under favorable conditions |
| Leaf Variegation | Occasional variegation seen | Less common variegation |
| Native Range | Southern Mexico and Central America | Central and South America (Brazil, Ecuador, Peru) |
Also Read :- Monstera Albo vs Thai Constellation
Similarities monstera deliciosa vs monstera adansonii
Despite their differences, Monstera deliciosa and Monstera adansonii share several similarities.
Native :
Monstera Deliciosa and Monstera Adansonii belong to the same genus, so they share many similarities, like their aerial root system. Both plants are members of the Araceae family and originate from tropical areas in the Americas. They thrive in similar conditions, requiring bright indirect light and well-draining soil. Moreover, Both are epiphytic plants that can grow as vines or climbers.
Root System
Monstera adansonii and deliciosa share the same root system. It consists of a single long stem with nodes. These nodes provide the plant with support and stability.
Additionally, these plants can absorb water and nutrients from the soil through their roots. Both plants share a similar root system. That helps them survive in their naturally arid habitat.
Stem Structure
They are similar stems, with one long stem that develops many nodes. Unlike other Monstera varieties like obliqua, these plants do not grow stolons.
The internodes of deliciosa are 4 to 10 cm (1.5 to 4 in) long, while those of adansonii are 3 to 10 cm (1 to 4 in) long. The gaps between the nodes of both plants are similar.
Yet, monstera adansonii has larger leaves than deliciosa. The deliciosa leaves can be up to 20 cm (8 in) in diameter, while the leaves of adansonii can be up to 30 cm (12 in).
Propagation
Propagation methods for Monstera deliciosa and Monstera adansonii are quite similar. Both plants can reproduce and expand their populations easily using stem cuttings.
Pruning
Pruning is crucial for maintaining the desired shape of plants and promoting new growth. It entails the removal of yellow or dead leaves, as well as the reduction of excessive vines or stems. It will help keep these plants looking tidy and prevent overcrowding.
Pests
Monstera deliciosa and Monstera adansonii are both relatively resistant to pests. Mealybugs or spider mites may sometimes be attracted to them.
To avoid and manage these pests, thoroughly examine the leaves for any indications of infestation and administer treatment. Apply an appropriate insecticide or wipe the affected areas with a damp cloth.
You can find various plant care products. Including insecticides on Amazon to help keep your monstera plants healthy and pest-free.
Light Requirements
Both plants thrive in bright, indirect light. They are perfect for areas near windows or with access to artificial light. These plants enjoy the benefits of gentle sunlight without exposure to harsh rays. Too much sunlight can scorch their leaves.
Placing them in a well-lit room or using a grow light can help ensure their optimal growth.
Watering Needs
About watering, both prefer well-draining soil and proper plant care. To prevent issues like root rot, it’s important to let the top layer of soil dry out before watering again. Underwatering is better than overwatering. Check the soil using your finger or a moisture meter to determine when to water.
Also Read :- Why Is My Monstera Dripping Water is it Sweating or Crying?
Care Tips for Growing Both Varieties
Here are some tips for growing both Monstera deliciosa and Monstera adansonii:
1. Provide support: Both plants are climbers and benefit from support like a moss pole or trellis. This allows them to grow upward and display their foliage.
2. Fertilize occasionally: Providing balanced houseplant fertilizer every couple of months during the growing season promotes healthy plant growth.
3. Increase humidity: Monstera plants thrive in humid environments. So, increasing the humidity around them can result in lusher foliage and better growth.
4. Prune when necessary: Monstera adansonii vs monstera deliciosa can grow large. So, it’s important to prune them when needed.
5. Avoid direct sunlight: Monstera plants need bright indirect light for optimal growth. Direct sunlight can damage their leaves, so place them in a spot with filtered or indirect light.
6. Monitor for pests: Monstera deliciosa and Monstera adansonii resist pests. But it’s still necessary to be careful about common houseplant pests such as spider mites or mealybugs.
What is the rarest type of Monstera?
The rarest type of Monstera is often considered to be the Monstera obliqua. This plant is known for its delicate, Swiss cheese-like leaves and is highly sought after by collectors. Monstera obliqua is a rare plant that can be challenging to find due to its rarity and high demand.
Conclusion
As you compare Monstera deliciosa vs Monstera adansonii, both plants have some differences and similarities. Both are beautiful plants that add a touch of lushness to any space. They both thrive when given the right care. You can select as per your requirements and availability in the market.
